DCHP-1 Online
fish oil West Coast 
a clear, edible oil rendered from the oolachan and long a highly valuable food and trade item among the Coast and Inland Indians of British Columbia.
See also: oolichan oil
- 1884 (1926) [There was] Hayou makmak: 12 baskets of herring spawn; two barrels of molasses, and one barrel of fish oil.
- 1884 (1926) [There was] Hayou makmak: 12 baskets of herring spawn; two barrels of molasses, and one barrel of fish oil.